Wednesday, May 8, 2013

Mother's Day Sweet Treats





I made these scrumptious truffles, a melange of dates, nuts and cacao for one of my educational workshops. They were a HIT! They are packed with flavour and nutrition.




Raw Vegan - Raw Cacao Hemp Truffles

Ingredients:
  • 1/2 cup almonds or walnuts
  • 1/2 cup gluten free oats
  • 1/4 cup hemp hearts
  • 2 tsp. chia seeds
  • 1/3 cup raw cacao powder
  • 1/4 tsp sea salt
  • optional unsweetened unsulphured coconut flakes
  • 6 - 8 Medjool dates, pitted


Instructions:

1. Soak dates in warm water for 15 minutes to soften (optional step)

2. While dates are soaking, place nuts, oats, hemp hearts, chia seeds, raw 
cacao, and sea salt in a food processor. Blend until finely ground. Lastly, add a sprinkle of coconut flakes (optional) and blend well.

3. Add dates one at a time and process.

4. Mixture will resemble a crumbly texture. If mixture does not stick together    add a few drops of water.

5. Gently roll into bite size balls. Approximately one tablespoon.

6. Store in a sealed container in the fridge.










Facts About Raw Cacao:
  • Cacao contains flavonoids, a of chemical found in naturally in plants. These phytochemicals are known to fight  a wide array of diseases.
  • Cacao can increase the levels of serotonin your brain produces
  • Cacao is packed with vitamins and antioxidants
  • One of the main health benefits of cacao is high concentration of antioxidants.
Facts About Hemp Hearts:
  • Contain the optimum ration of the polyunsaturated Omega 3 & 6
  • One of nature's perfect super food
  • Provides a broad spectrum of health benefits: increases  & sustains energy, reduces inflammation, improves circulation, lowers blood pressure and cholesterol, reduces effects of chronic digestive problems.
Facts About Dates:
  • Dates are high in iron
  • Rich source of vitamins and minerals
  • A rich source of protein, dietary fiber and rich in B1, B2, B3 & B5 along with vitamin A & C.
  • Improves digestive system as they as it contains soluble and insoluble fibers.
Facts About Almonds:
  • Almonds have long been revered as the epitome of health and wellness
  • Rich in dietary fiber, vitamins and minerals
  • Packed with numerous health promoting phyto-chemicals
  • A complete source of energy
  • Excellent source of vitamin E
  • Packed with important B-complex


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 MAY IS CELIAC AWARENESS MONTH!


WHAT IS CELIAC DISEASE?

Celiac disease (see-lee-ak) is also called celiac sprue non-tropical sprue and gluten-sensitive enteropathy. Celiac disease is an inherited condition triggered by a medical condition in which the absorptive surface of the small intestine is damaged by a substance called gluten. 

Currently the only treatment for celiac disease is to continually maintain a strict gluten-free diet.  It is estimated that 1 in 133 persons in Canada are affected by Celiac disease.

COMMON SYMPTOMS OF CELIAC DISEASE

The following Symptoms may be present in varied combinations
  • Anemia (iron and/or folic acid)
  • Lactose Intolerance
  • Depression
  • Nausea and or vomiting
  • Diarrhea and/or constipation
  • Bone and joint pain
  • Weight loss
  • Mouth ulcers
  • Easy bruising
  • Chronic fatigue
  • Amenorrhea (absence of menstrual bleeding)
  • Vitamin Deficiency (A,B,D,E,K,B12)
  • Bloating, flatulence, abdominal pain

ADDITIONAL SYMPTOMS IN CHILDREN

  • Failure to grow
  • Irritability
  • Dental abnormalities
  • Delayed puberty

SOME ASSOCIATED SYMPTOMS
  • Dermatitis herpetiformis
  • Type 1 Diabetes
  • Thyroid Disease
  • Infertility & miscarriages
  • Osteoporosis
For more information on Celiac Disease.




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